Soreen

Soreen is a malt loaf, a type of bread popular in the United Kingdom and Ireland. It is a dense, sticky, and slightly sweet loaf, typically dark brown in color, made with malt extract, dried fruit (usually raisins or sultanas), and wheat flour.

Soreen is often eaten sliced and spread with butter or other spreads. It is commonly enjoyed as a snack, breakfast item, or as part of a packed lunch. It is marketed as a healthy and convenient source of energy, particularly for active individuals.

The brand "Soreen" is owned by Nomad Foods. The product was first produced in Manchester, England, in 1938. Its name is believed to be derived from the words "sore" and "en," alluding to its initial perceived health benefits and its role as an energy source. Over the years, Soreen has expanded its product range to include different flavors and formats, such as individually wrapped bars and loaves with added chocolate chips or banana flavor. It is widely available in supermarkets and convenience stores throughout the UK and Ireland.