Ca de Bou

The Ca de Bou, also known as the Perro Dogo Mallorquín or Majorcan Bulldog, is a breed of dog originating from the island of Majorca, Spain. Its name translates to "Bulldog" or "Dog of Bull" in Catalan. The breed was developed during the 17th and 18th centuries, a period when bull-baiting was a popular sport in the Balearic Islands. English Bulldogs were introduced to Majorca and crossed with local Iberian mastiff-type dogs, leading to the development of the Ca de Bou.

Historically, the Ca de Bou was used for bull-baiting, dogfighting, and as a guard dog. With the decline of bull-baiting, the breed faced near extinction. Dedicated breeders worked to revive the Ca de Bou in the early 20th century.

The Ca de Bou is a medium-sized, powerfully built dog with a strong, muscular physique. They typically have a broad head, a brachycephalic (short-nosed) muzzle, and a sturdy neck. Their coat is short and coarse, and colors range from brindle to fawn to black. White markings may be present.

The breed is known for its courage, loyalty, and intelligence. They are typically calm and confident, but can be wary of strangers. Early socialization and training are essential to ensure a well-adjusted temperament. They require experienced owners who can provide firm and consistent leadership. The Ca de Bou is typically a devoted family dog.