Prosvorro

Prosvorro is a Greek word, derived from "προσφορά" (prosfora), meaning "offering" or "oblation." It often refers to a small, leavened loaf of bread that is offered by members of the Eastern Orthodox and Eastern Catholic churches for consecration during the Divine Liturgy.

The prosvorro is typically round and stamped with a seal, most commonly featuring the letters IC XC NI KA, which is an abbreviation of "Ἰησοῦς Χριστὸς Νικά" (Iēsous Christos Nika) meaning "Jesus Christ Conquers".

This bread plays a central role in the Eucharist. Portions are cut from the prosvorro during the preparation rites, specifically to commemorate various figures like the Theotokos (Mother of God), saints, and living and departed members of the church. These portions are later immersed in the Blood of Christ during communion, signifying the unity of the entire Church – past, present, and future – with Christ. After the consecration, the remaining bread is typically distributed to the faithful as antidoron (ἀντίδωρον), meaning "instead of the Gifts," signifying a blessed bread which, while not the Eucharist, is still a symbol of fellowship and a blessing. The offering of prosvorro is a significant act of piety and participation in the liturgical life of the Church.