Lembus

The Lembus is a breed of domestic cattle primarily found in Kenya. It is a Sanga type breed, known for its distinctive long horns and humped back, though some animals exhibit characteristics more closely resembling zebu cattle. Lembus cattle are generally reddish-brown in color, although variations in shade and markings can occur.

Lembus cattle are well-adapted to the semi-arid conditions of the Rift Valley Province of Kenya, where they are traditionally raised by pastoralist communities. They are valued for their ability to thrive on marginal grazing lands and for their resistance to some common cattle diseases prevalent in the region. Lembus are multi-purpose animals, providing milk, meat, and draught power. They also play a significant role in the cultural and economic lives of the communities that raise them.

Efforts have been made to improve the productivity of Lembus cattle through selective breeding programs and crossbreeding with other breeds. Conservation efforts are also underway to preserve the unique genetic characteristics of the purebred Lembus. The breed's adaptability and resilience make it a valuable resource for livestock production in challenging environments.