Salt Museum (Liverpool, New York)

The Salt Museum, located in Liverpool, New York, on the shores of Onondaga Lake, is dedicated to preserving and interpreting the history of salt production in the region. Onondaga County, particularly the area surrounding the lake, was a major center for salt manufacturing in the 19th century, earning Syracuse the nickname "The Salt City."

The museum is housed within a reconstructed salt boiling block, similar to those used during the height of the industry. Inside, exhibits showcase the various methods of salt extraction and processing employed throughout the area's history. These include solar evaporation, brine wells, and boiling techniques. Artifacts on display include tools, equipment, photographs, and documents related to the salt industry.

The museum aims to educate visitors about the significant role salt production played in the economic development of the region and the lives of the people who worked in the industry. It highlights the cultural and social impact of the salt industry on the surrounding communities. The Salt Museum is operated by Onondaga County Parks. Seasonal hours of operation should be verified before visiting.