Ankole (cattle)

Ankole cattle are a breed of Bos taurus africanus indigenous to Africa, primarily found in Uganda, Rwanda, Burundi, and parts of Tanzania and the Democratic Republic of Congo. They are characterized by their distinctive long, large-diameter horns, which can grow to impressive lengths, often exceeding 8 feet (2.4 meters) tip-to-tip. These horns are used for defense, display, and potentially thermoregulation.

Ankole are well-adapted to the harsh conditions of the African savanna, exhibiting tolerance to heat, drought, and poor forage. They are relatively resistant to certain diseases prevalent in the region.

The cattle hold significant cultural and economic importance for many pastoralist communities. They are often regarded as symbols of wealth and status, playing a crucial role in social customs, ceremonies, and traditional economies. They are used for milk production, meat, and as a form of currency.

There are various sub-types and related breeds, often categorized by horn size and shape, including the Watusi cattle, which are often considered part of the greater Ankole group but are typically bred for their particularly large horns. Conservation efforts are underway to preserve the Ankole breed and its genetic diversity.