Golaniad

A Golaniad is a type of Israeli cheese noodle casserole. It is traditionally made with elbow macaroni, cottage cheese, farmer cheese or a similar dry curd cheese, eggs, butter, and seasonings such as salt and pepper. The dish is baked until golden brown and set. Variations may include the addition of other cheeses, such as mozzarella or Parmesan, and seasonings like garlic powder or paprika. It is considered a simple, comfort food often served as a side dish or light meal. The name "Golaniad" is believed to be inspired by the Golani Brigade, a notable infantry brigade in the Israel Defense Forces, possibly due to the dish's simple, hearty, and sustaining nature.