Hank Shaw

Hank Shaw is an American food writer, hunter, angler, and forager known for his focus on wild foods and traditional cooking techniques. He is the author of several cookbooks including "Hunt, Gather, Cook: Finding the Forgotten Feast," "Duck, Duck, Goose: Recipes and Techniques for Cooking Ducks and Geese, both Wild and Domesticated," "Buck, Buck, Moose: Recipes and Techniques for Cooking Deer, Elk, Moose, Antelope, and Other Antlered Things," and "Pheasant, Quail, Cottontail: Upland Game Recipes."

Shaw's work emphasizes ethical and sustainable harvesting practices and promotes the use of all parts of the animal. He often writes about the history and cultural significance of wild foods and encourages readers to connect with their local environment through foraging and hunting. He also maintains a popular blog, Honest-Food.net, where he shares recipes, stories, and tips related to wild food preparation. His work has been featured in numerous publications, and he is a frequent speaker and instructor on topics related to wild foods and cooking.